Albóndigas con tomate

Hey everyone, it's John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Albóndigas con tomate. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Albóndigas con tomate is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It's easy, it is fast, it tastes yummy. They are nice and they look fantastic. Albóndigas con tomate is something which I have loved my whole life.

Many things affect the quality of taste from Albóndigas con tomate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas con tomate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas con tomate is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas con tomate estimated approx 45 minutos.

To get started with this recipe, we have to prepare a few components. You can cook Albóndigas con tomate using 17 ingredients and 3 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Albóndigas con tomate:

1. Albóndigas:
2. 500 gr. carne de res
3. 12 cucharadas pan rallado
4. 1 cebolla grande picada en cuadraditos
5. 2 huevos
6. 2 cucharadas perejil fresco picadito
7. Sal y pimienta
8. Aceite
9. Salsa:
10. 3 tomates grandes licuados
11. 2 cucharadas pasta de tomate
12. 1 1/2 taza agua caliente
13. 1 cebolla picada bien chiquito
14. 1 cubito carne
15. 1 ajo picado o molido
16. 2 hojas laurel
17. Sal y pimienta

Steps to make to make Albóndigas con tomate

1. Primero se harán las albóndigas, en un bowl se ponen todos los ingredientes y se mezclan para luego poder formar las albóndigas.
2. En una sartén poner un poco de aceite, la cebolla, ajos, cubito y cocinar por 2 minutos. Luego incorporar los tomates licuados, pasta de tomate y hoja de laurel. Probar la sal, mover todo, colocar el agua, pimienta. Luego ir colocando las albóndigas. Cocinar por 30 minutos a fuego medio.
3. A los primeros 15 voltear las albóndigas para que la cocción sea pareja.

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So that's going to wrap it up with this exceptional food Step-by-Step Guide to Make Super Quick Homemade Albóndigas con tomate. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!