Pastel de carne

Pastel de carne

Hey everyone, it's Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, Pastel de carne. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Pastel de carne is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Pastel de carne is something which I have loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Pastel de carne, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel de carne delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pastel de carne is 6 - 8 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pastel de carne estimated approx 1 h 30 m.

To get started with this recipe, we must prepare a few ingredients. You can cook Pastel de carne using 11 ingredients and 10 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Pastel de carne:

  1. 500 gr. carne picada mixta
  2. 3 dientes ajo
  3. 1/2 cebolla
  4. 2 zanahorias
  5. 2 latas tomate triturado de 400 gr
  6. Perejil
  7. Sal
  8. 2 bolsitas puré de patatas Maggi
  9. 1 litro agua para el puré
  10. 500 ml leche para el puré
  11. Queso rallado

Steps to make to make Pastel de carne

  1. Sofreímos las zanahorias, la cebolla y el ajo en ese orden
  2. Añadimos la carne, el perejil, el tomate triturado y la sal al gusto
  3. Reservamos
  4. En una olla calentamos un litro de agua, la leche y añadimos la sal
  5. Cuando esté a punto de hervir, añadimos las dos bolsitas de puré y removemos
  6. Dejamos reposar 2 minutos
  7. En una bandeja ponemos, una capa de puré de patata, otra capa del sofrito de carne y otra de puré de patata
  8. Añadimos el queso rallado
  9. Ponemos en el horno a 180° 10 - 15 minutos hasta que se dore el queso
  10. Y listo para servir

As your experience and self-confidence grows, you will find that you have more natural control over your diet plan as well as adapt your diet regimen to your personal tastes in time. Whether you want to offer a dish that utilizes fewer or more active ingredients or is a little more or less spicy, you can make basic adjustments to achieve this goal. To put it simply, begin making your recipes on time. As for standard food preparation abilities for novices you do not require to learn them but just if you master some straightforward cooking strategies.

This isn't a complete guide to quick and also simple lunch dishes but its excellent food for thought. With any luck this will get your creative juices flowing so you can prepare tasty meals for your family without doing a lot of heavy meals on your trip.

So that is going to wrap it up for this special food Steps to Make Ultimate Pastel de carne. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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