Polenta a la bolognesa

Hello everybody, it's Brad, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Polenta a la bolognesa. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Polenta a la bolognesa is one of the most popular of recent trending foods on earth. It's simple, it's quick, it tastes delicious. It is enjoyed by millions every day. Polenta a la bolognesa is something which I have loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Polenta a la bolognesa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Polenta a la bolognesa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Polenta a la bolognesa is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Polenta a la bolognesa estimated approx 20 minutos.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Polenta a la bolognesa using 9 ingredients and 6 steps. Here is how you cook it.

Yo #combatoelfrio con mi receta de polenta a la bolognesa. La hice en 20 minutos y quedó impresionante

Ingredients and spices that need to be Make ready to make Polenta a la bolognesa:

1. 1 taza y media polenta
2. 400 gramos carne picada
3. 1 cebolla
4. 1 diente ajo
5. 1/2 cubito caldo de carne
6. 500 cc puré tomates
7. 1 cucharada queso crema
8. A gusto Queso rallar
9. A gusto condimentos

Instructions to make to make Polenta a la bolognesa

1. Dorar el diente de ajo en oliva y después agregar la cebolla picada
2. En ollita aparte, poner a hervir 600 cc de agua con el caldito.
3. Una vez que se transparentó la cebolla, agregar la carne picada.
4. Cuando la carne esté cocida agregar el puré de tomates. Condimentar a gusto. Yo le puse comino, pimentón, nuez moscada, ajo molido, sal y pimienta.
5. Mientras se termina de cocinar la salsa y una vez que sirvió el agua con el caldo, preparar la polenta. Yo le puse sal, pimienta y una cucharada de queso blanco.
6. Servir con mucho queso y decorar con perejil

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So that is going to wrap this up for this special food How to Make Favorite Polenta a la bolognesa. Thanks so much for your time. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!