ALBÓNDIGAS Y PANTRUCAS. JON STYLE

Hello everybody, it is Jim, welcome to my recipe site. Today, we're going to prepare a special dish, ALBÓNDIGAS Y PANTRUCAS. JON STYLE. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

ALBÓNDIGAS Y PANTRUCAS. JON STYLE is one of the most well liked of recent trending foods on earth. It is easy, it's fast, it tastes yummy. It is appreciated by millions every day. They're fine and they look fantastic. ALBÓNDIGAS Y PANTRUCAS. JON STYLE is something that I have loved my entire life.

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As for the number of servings that can be served to make ALBÓNDIGAS Y PANTRUCAS. JON STYLE is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few components. You can have ALBÓNDIGAS Y PANTRUCAS. JON STYLE using 25 ingredients and 5 steps. Here is how you cook that.

#Teamcarne #sopas #pantrucas #albóndigas #chile
Esta receta consiste en una sopa con albóndigas hechas con carne de pernil molida, pantrucas hechas con harina, vegetales y todo esto con un caldo en cuál ha sido cocinado un arrollado. Es una sopa para levantar muertos.
https://youtu.be/HZwnIbHVagA

Ingredients and spices that need to be Get to make ALBÓNDIGAS Y PANTRUCAS. JON STYLE:

1. ingredientes para hacer las albóndigas
2. PORCIONES: 16 albóndigas pequeñas
3. 400 gr. carne de pernil de cerdo molido
4. 1 diente ajo picado
5. 1/2 cdta. comino en polvo
6. 1/4 cdta. orégano seco
7. 1/8 cdta. ají cayena
8. 1 cda. perejil picado
9. 1/2 cdta. sal
10. 1 huevo batido
11. 1/4 taza pan rallado
12. ingredientes para la sopa
13. 1 diente ajo picado
14. 3/4 taza cebolla cortada en cuadritos
15. 1 zanahoria cortada en trocitos
16. 1 taza tallos de acelga cortado en láminas diagonalmente
17. 1/4 de pimiento rojo cortado en palitos
18. 1/4 pimiento verde cortado en palitos
19. 1 papa cortada en trozos
20. 1 huevo, romper
21. 1 y ¼ litro de caldo del arrollado o usar caldo de costillar
22. pantrucas
23. 1/2 taza harina
24. 1/4 cdta. sal
25. 2 cdtas. cilantro picado

Steps to make to make ALBÓNDIGAS Y PANTRUCAS. JON STYLE

1. Medir y cortar todos los ingredientes.
   En un recipiente mezclar la carne molida con el resto de los ingredientes y hacer 16 albóndigas.
2. Hacer las pantrucas mezclando la harina con la sal, cilantro y agregar de a poco suficiente agua para hacer una masa suave.
   Espolvorear la mesa y extender la masa de forma rectangular y delgada. Cortar la masa en cuadritos y reservar en un plato.
3. Calentar en una sartén un poco de aceite de oliva, dorar las albóndigas y reservar.
4. En la misma sartén, dorar el ajo con la cebolla.
   Añadir y saltear los vegetales por un par de minutos, ponerlos en una olla profunda.
   Agregar las albóndigas, papas, caldo de arrollado, dar un hervor, bajar el fuego y cocinar lentamente hasta que las papas queden cocinadas.
5. Incorporar las masitas de pantrucas y cocinar por 3 a 4 minutos.
   Agregar el huevo mover con un cucharón pero sin mezclar mucho.
   Servir inmediatamente rociando con cilantro por encima.

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So that's going to wrap this up with this exceptional food Recipe of Super Quick Homemade ALBÓNDIGAS Y PANTRUCAS. JON STYLE. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!