Pastel de verduras y carne

Hello everybody, it is Louise, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Pastel de verduras y carne. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Pastel de verduras y carne is one of the most favored of current trending meals on earth. It's simple, it is quick, it tastes yummy. It's appreciated by millions every day. They are nice and they look wonderful. Pastel de verduras y carne is something that I've loved my whole life.

Many things affect the quality of taste from Pastel de verduras y carne, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel de verduras y carne delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pastel de verduras y carne is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pastel de verduras y carne estimated approx 1 hora.

To get started with this particular recipe, we must prepare a few ingredients. You can have Pastel de verduras y carne using 14 ingredients and 4 steps. Here is how you cook it.

Receta inspirada de la usuaria de Cookpad @cuqui_1107399. Como siempre en mi, hice algunos cambios. Gracias por compartir!!

Ingredients and spices that need to be Make ready to make Pastel de verduras y carne:

1. 400 gr repollo
2. 1/2 pimiento rojo
3. 1/2 pimiento verde
4. 100 gr taquitos de jamón muy finitos
5. 2 dientes ajo
6. 1 cebolla
7. 2 zanahorias ralladas
8. 4 huevos
9. 1/2 vaso pan rallado
10. 500 gr carne picada
11. 10 aceitunas verdes rellenas o de manzanilla
12. Aceite de oliva
13. Sal, pimienta, perejil, hierbas provenzales
14. al gusto Mozzarella rallada

Instructions to make to make Pastel de verduras y carne

1. Picamos muy muy bien todas las verduras (repollo, pimientos, cebolla, ajos, zanahorias y aceitunas) y las echamos en un bol.
2. Añadimos la carne picada y los taquitos de jamón, rociamos con un chorrito de aceite de oliva, salpimentamos, echamos las hierbas y el perejil y mezclamos muy bien.
3. Por último incorporamos el pan rallado y los huevos, volvemos a mezclar.
4. Pasamos a una fuente para horno que habremos untado previamente con aceite de oliva. Metemos a hornear 30 minutos a 200°C. Pasado este tiempo sacamos, espolvoreamos con mozzarella rallada al gusto y volvemos a meter hasta que esté dorado por arriba. Listo para disfrutar...

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So that's going to wrap it up with this exceptional food Steps to Prepare Favorite Pastel de verduras y carne. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!