Hamburguesa de atún con mayonesa de wasabi

Hey everyone, it's me, Dave, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Hamburguesa de atún con mayonesa de wasabi. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Hamburguesa de atún con mayonesa de wasabi is one of the most well liked of recent trending foods on earth. It's enjoyed by millions daily. It's simple, it's fast, it tastes yummy. They're nice and they look wonderful. Hamburguesa de atún con mayonesa de wasabi is something which I have loved my whole life.

Many things affect the quality of taste from Hamburguesa de atún con mayonesa de wasabi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hamburguesa de atún con mayonesa de wasabi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Hamburguesa de atún con mayonesa de wasabi is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Hamburguesa de atún con mayonesa de wasabi estimated approx 30 minutos.

To get started with this recipe, we have to first prepare a few components. You can have Hamburguesa de atún con mayonesa de wasabi using 18 ingredients and 12 steps. Here is how you can achieve it.

#equipoburger para esta batalla frente a los bocatas!! Que también me chiflan, pero tenía esta receta más a mano! Espectacular. No les digo más. OJO! El secreto está en hacer MUY POCO el atún. Primero, porque es así como ha de comerse para apreciar toda su jugosidad. Segundo, y relacionado, porque si lo cocinamos mucho queda mazacote, se hace bola y es casi incomestible. Les dejo el enlace al vídeo por si quieren verlo: https://youtu.be/WdwS6pn4cis

Ingredients and spices that need to be Get to make Hamburguesa de atún con mayonesa de wasabi:

1. 4 filetes atún de un dedo de grosor
2. 4 panes de hamburguesa (en mi caso tipo brioche)
3. Al gusto Lechuga
4. Al gusto Tomate
5. Al gusto Aguacate
6. Al gusto Sésamo
7. Al gusto Mantequilla
8. Mayonesa de wasabi:
9. 200 ml. aceite (mezcla girasol y oliva)
10. Wasabi
11. 1 huevo
12. Al gusto Sal marina
13. Al gusto Limón
14. Macerar el atún:
15. 10 cucharadas Salsa de soja
16. 4 cucharadas Aceite de sésamo
17. 4 cucharadas vinagre de arroz
18. 2 cucharadas azúcar moreno

Instructions to make to make Hamburguesa de atún con mayonesa de wasabi

1. Preparamos el mejunje para macerar el atún: ponemos el aceite de sésamo, el vinagre de arroz y la salsa de soja en un bol
2. Agregamos el azúcar, mezclamos bien para que se disuelva y lo vertemos sobre el atún. Dejamos 10 minutos.
3. Mientras, preparamos la mayonesa: ponemos el aceite, el huevo y sal
4. Agregamos el limón y ponemos el brazo batidor pegado al fondo
5. Le damos marcha y en cuanto emulsione notablemente, la ponemos mover el brazo batidor, suavemente, arriba y abajo. En segundos, tendremos la mayonesa
6. Luego añadimos el wasabi al gusto y mezclamos bien
7. Han pasado los diez minutos, así que le damos vuelta al atún. De paso, calentamos una plancha con mantequilla
8. Ponemos el pan de hamburguesas en la plancha hasta que dore
9. Hacemos el atún: sartén ligeramente engrasada. Fuego medio. Empanamos el atún con el sésamo y lo ponemos minuto y medio/dos minutos (dependerá del grosor pero, recuerden, lo queremos poco hecho!!)
10. Montamos la hamburguesa: mayonesa en las dos tapas del pan. En la de abajo, por este orden: lechuga, atún
11. Y terminamos con rodajas de tomate y aguacate
12. Y a comer!! Una maravilla. Compartan si les gustó y, si la hacen, suban la foto!!

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So that's going to wrap it up with this exceptional food Step-by-Step Guide to Make Super Quick Homemade Hamburguesa de atún con mayonesa de wasabi. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!