Tortos de maíz con picadillo

Hey everyone, it's Drew, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Tortos de maíz con picadillo. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Tortos de maíz con picadillo is one of the most popular of recent trending foods in the world. It's simple, it's quick, it tastes delicious. It's appreciated by millions daily. Tortos de maíz con picadillo is something that I've loved my whole life. They're fine and they look fantastic.
Many things affect the quality of taste from Tortos de maíz con picadillo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tortos de maíz con picadillo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to prepare a few components. You can have Tortos de maíz con picadillo using 5 ingredients and 3 steps. Here is how you can achieve it.
Ingredients and spices that need to be Take to make Tortos de maíz con picadillo:
- 1 taza Harina de maíz
- 1/2 taza Harina de trigo
- Sal
- Agua
- Picadillo
Steps to make to make Tortos de maíz con picadillo
- En un bol se echa una taza de harina de maíz, media taza escasa de harina de trigo y sal. Se mezcla todo y se va añadiendo agua muy caliente (casi hirviendo). Se amasa hasta formar una bola.


- Se forman los tortos y se fríen.



- Se fríe el picadillo.

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So that's going to wrap this up for this exceptional food Recipe of Any-night-of-the-week Tortos de maíz con picadillo. Thank you very much for your time. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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