Hamburguesa de solomillo de ternera

Hello everybody, it is John, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Hamburguesa de solomillo de ternera. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Hamburguesa de solomillo de ternera is one of the most popular of current trending foods on earth. It's easy, it is quick, it tastes delicious. It is appreciated by millions every day. Hamburguesa de solomillo de ternera is something which I have loved my entire life. They're nice and they look wonderful.
Many things affect the quality of taste from Hamburguesa de solomillo de ternera, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hamburguesa de solomillo de ternera delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Hamburguesa de solomillo de ternera is 5 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Hamburguesa de solomillo de ternera estimated approx 20 minutos.
To begin with this particular recipe, we must prepare a few ingredients. You can have Hamburguesa de solomillo de ternera using 14 ingredients and 4 steps. Here is how you can achieve that.
https://cookpad.com/es/r/14229039
Ingredients and spices that need to be Get to make Hamburguesa de solomillo de ternera:
- 360 gramos solomillo de ternera
- 1 rebanada pan(en mi caso de molde)
- 30 ml leche
- 1 diente ajo
- Perejil fresco
- 1 huevo
- 50 g cebolla caramelizada
- 25 g foie de pato
- 15 gramos pan rallado
- Para el montaje de hamburguesa
- Bacon
- lonchas Queso cheddar en
- 1 tomate
- Pan de hamburguesa
Instructions to make to make Hamburguesa de solomillo de ternera
- Ponemos la carne en una procesadora y la picamos la reservamos en un bol, ponemos en un platito la leche y desmenuzamos la rebanada de pan dejamos que absorba toda la leche


- Incorporamos a la carne el diente de ajo prensado y el perejil picado añadimos la cebolla caramelizada y él foie de pato, incorporamos las rebanadas de pan y el huevo, lo mezclamos todo y según la consistencia que tengamos añadimos el pan rallado o no lo añadimos (yo lo tuve que añadir), reservamos en la nevera por 2 horas en mi caso toda la noche



- Formamos las hamburguesas y las cocinamos en una sartén con un poquito de aceite, cocinamos el bacon en lonchas, y pondremos en el pan una rebanada de tomate con una loncha de queso ponemos la hamburguesa encima con el bacon y otra loncha de queso, buen provecho


- El pan lo hice yo, es un pan de calabaza, podréis encontrar los pasos y las recetas mi perfil

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So that's going to wrap it up with this exceptional food Recipe of Quick Hamburguesa de solomillo de ternera. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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