Albóndigas en salsa con patata y judías verdes

Hello everybody, it is John, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Albóndigas en salsa con patata y judías verdes. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Albóndigas en salsa con patata y judías verdes is one of the most well liked of current trending meals in the world. It's easy, it's quick, it tastes delicious. It's enjoyed by millions every day. They are nice and they look wonderful. Albóndigas en salsa con patata y judías verdes is something that I have loved my whole life.

Many things affect the quality of taste from Albóndigas en salsa con patata y judías verdes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas en salsa con patata y judías verdes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas en salsa con patata y judías verdes is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas en salsa con patata y judías verdes estimated approx 1h 30 min.

To get started with this particular recipe, we must first prepare a few components. You can cook Albóndigas en salsa con patata y judías verdes using 13 ingredients and 4 steps. Here is how you cook that.

Las albóndigas es un plato que repetimos cada semana y nunca de la misma manera

Ingredients and spices that need to be Prepare to make Albóndigas en salsa con patata y judías verdes:

1. 1/2 kg albóndigas
2. 1 pimiento,
3. 1 cebolla,
4. 2 dientes ajo,
5. 1 tomate
6. 2 zanahorias
7. 3 patatas medianas
8. 1 vaso vino tinto
9. Aceite de oliva virgen extra
10. 1 puñado judías verdes
11. Salsa de soja
12. 1 vaso agua y maicena disuelta en el vaso
13. 1 cucharada Pimentón picante de La Vera

Steps to make to make Albóndigas en salsa con patata y judías verdes

1. Pica todas las verduras menos la patata y las judías y échalo con el aceite en la olla durante unos 15 minutos a una temperatura media y añadimos las judías verdes otros 15 minutos a la misma temperatura añadiendo el vino y la soja y lo salamos un pelín
2. Al mismo tiempo, vamos marcando en otra sartén con abundante aceite las patatas y seguido las albóndigas
3. Añadimos las albóndigas dentro de la olla junto con el agua disuelta con la maicena.durante 40" min más o menos a una potencia bajita
4. Por último añadiremos las patatas unos 10 minutos y ya dejamos reposar

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So that is going to wrap this up with this exceptional food How to Prepare Perfect Albóndigas en salsa con patata y judías verdes. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!